FIRST FOOD DIARY

So here am I sitting on my desk, in my boudoir overlooking the pool and the trees, it a nice chilly day in Pietermaritzburg. The sun is up, the birds are singing and with my green tea right next to me, what more can happen than being inspired to write my blog. It is exactly 07:15 AM in South Africa for some people who knew me it is astounding that I’m already awake at this time. Well guess what? I woke up at 05:30 so eat dirt douchebags. So here I’m power walking my way to the school gym for my morning spinning class only to find that it was already full and that was the only morning session ( I felt like gut punching someone either than myself or maybe that was yesterday’s anger because the trainer whom I feel needs a spinning class himself seems like is here to stay). Well I had said that I will update you on my food diary (which will be yesterday’s for those people who don’t like complications in their lives). For my morning and lunch I had a plum, grapes and banana smoothie with two scoops of futurelife high protein on the box it says seven scoops I swear those people are just trying to drill a hole in our budget. For dinner I had an Indian inspired lentil curry (they taste the same as sugar beans people so calm down) with homemade whole wheat roti (the pride filled part of me felt that I had to mention that it was homemade). I didn’t snack because I’m a broke student. However I made a refreshing lychees and coconut milk sherbet which will definitely be my desert today. I’m still yet to know how to make protein ice cream. With all that said and my tranquil introduction included (to tell you the truth it is way better on paper) I have to say Au Revoir.

P.S Today I’m going to try a spinach and banana smoothie I don’t why but my bible(fitspiration) says it is supposedly good for you.